Just in from the infamous Tom Turner...he not only is the best porcelain maker we know but heck he can cook.
3 cups self rising flower(or flour)
3 tbs sugar
1/4 to 1/2 tsp dill
1 tsp dried onion
1 12 oz. dark beer
Mix ingredients and spoon into a buttered bread pan, let rise 10 minutes, bake at 350 for about 45 minutes, (drink second beer), take out and spread butter all over the top, put back in oven(turned off) for 10 minutes, let cool and devour.
Moochy mamma baby!